Peters house on the hill

One night on our cycling trip we stayed with Peter, who I had found trhough Warmshowers. I didn’t know that he lived in a magnificent house with his family, that he was an artist or that to stay there would be such an experience.

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Karl, Erik and I stayed in “the poolhouse”, a house built on stilts in the garden. It was made entirely of windows and it felt like sleeping in a tree house without walls.

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There were beautiful bouquets from the garden everywhere.

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And small tables with crystal- and glassware.

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Our view of the main house (from 1711).

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We had a monkey puzzle (the tree) just outside our window.

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The was no grass at the back of the house, only flowers.

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That is the entrance to the kitchen.

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And this the way into the green house. We had dinner there, among all the flowers.

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All the china was stacked in the window sill, as the cupboards were full of antiques.

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They had an old coal stove for cooking.

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A gas one too. And the working bench was marble.

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There were clocks and old boxes everywhere.

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They barely had any electricity, but there were lamps everywhere. None of them worked. But there were flowers.

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The view from the kitchen sink.

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My new favorite china (sorry, pinstripe).

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The second bathroom was just a nook in the hall, with a grandfather clock and a mirror.

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There was a lead stained glass in the roof of the main stair case.

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And art (on account of the three artists in the house) and an insane amopunt of lamps, not considering the lack of electrisity.

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There was so much that I wish I could have brought home, this chair, for instance and the large red and white painting further up…

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There were multiple sofa groups in one room.

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That window, doe.

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Of course they had a large collection of boxes too.

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There vere rugs and blankets everywhere.

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And pillows.

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Mom and dad could see the see from their room.

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How do you manage to buy so many lamps?

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Love this one, though. And they made the painting themselves, ironically 🙂

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The main bathroom was hand painted by Peter’s mum. Beautiful, but the bathtub was without a shower. Unpractical when you have been cycling.

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I snapped these pictures the morning before we left for Edinburgh, I wish I could have stayed longer just to have shown you the rest of it.

The Village museum in Bucarest, Romania

We went quite overboard at the village museum in Bucarest. It is an outdoor ethnographic museum in one of the large parks in the city and consists of over 200 historic buildings. They all had perfect gardens and looked like there vere still people living in them. We spent hours peeking into windows, as you can see from the number of pictures. I really loved the colourful textiles and that they not only had houses, but also barns and wells.

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Golden treasures in Sofia

Bulgaria is the country that has had the longest human settlement in Europe and has a rich arcaeological history. The archaeological museum has a very interesting exhibition from the earliest settlements and up to the written word, including rich pottery and metal work. There is one farm (Tell Karanovo) that has produces incredible amounts of artefacts.

The richest prehistoric collection in the Museum from Tell Karanovo, Nova Zagora region, excavated from 1946 to 1957, is the highlight of this section. Tell Karanovo produced artifacts from almost all prehistoric periods, Early and Late Neolithic, Early and Late Chalcolithic, and Early Bronze Age. The exhibits from Tell Karanovo illustrate the basic prehistoric periods with emphasis upon the development and the typology of the ceramics as a ground for working up the chronology. The chronology of this tell, where archaeological research continues even nowadays, is the ground for the chronology of South-Eastern Europe. Rich collection of tools from the Neolithic and the Chalcolitic layer of the same tell are also on display. Thus the section provides valuable information necessary for students and specialists in Prehistory. Various ritual artifacts of Tell Karanovo collection are distinguished in two chronological groups, Neolithic and Chalcolitic. Unique anthropomorphic and zoomorphic figurines, a stamp with inscribed pre-written signs, small ceramic altars and other ritual artifacts are on display in the cases.

There were treasures from Roman times and earlier. As a Norwegian I was very impressed with how low there have been human settlements here and how rich their societies were.

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Praha (1)

I god gammel ånd har jeg plukket ut noen bilder fra første dagen på #kormerail, Praha. Vi ankom tidlig og det var supervarmt. Begge bagene er bryllupsgaver vi allerede har brukt mye.

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Første måltid ble italiensk. Nam, nam, nam. Trenger man egentlig mer enn brød, olivenolje og rosevin? (ja, pasta er digg)

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Vi gikk til torget i gamlebyen. Fargerikt og travelt.

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Segwaytours var veldig populært. Men var man ikke guide måtte man ha på hjelm..

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Ett av kanskje tre bilder med oss begge på…

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Vakter ser mye hyggeligere ut i lyseblått.

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Vi dro opp på skottet (et must) sammen med alle de abndre turistene.

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Så basilikaen.

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Drakk øl på torget.

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Sa hei til St. Georg (Erik måtte obbe litt med hvilken hånd som var riktig for speiderhilsen)

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Kirka er fra tidlig 1900-tall og glassmaleriene er art deco, utrolig kult.

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Den gyldne veien inne på slottsområdet, ganske trangt og nusselig.

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Titt tei!

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Det begynte å styrtregne, så vi spiste tremat for å ha noe å gjøre.

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Til middag ble det tradisjonelt tsjekkisk, kjøtt, saus og “dumplings” som egentlig smakte som hvetebolle.

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Til slutt var vi innom mikrobryggeriet Lókal. De hadde krysselister (veldig Samfundet) og Erik skilte seg ut som lite manne-mannete som bestile små øl.

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Men de hadde øltanker under disken da, det var fint.

Snart er bildene ute på bilder.korme.no 🙂

To uker med superflink

Etter 17 dager med fråtsing på ferie og årets slappeste treningsmåned hittil har jeg bestemt meg for å ha to uker med superflink. Flink mat og flinkt drikke. Bevege meg så mye jeg kan.

Så her er første flinkismiddag og første selvlagde middag på noen uker.

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Det var veldig godt. Løsningen er masse salt, pepper, chilli og hvitløk.

Slägeren torsk i frakk – perfekt fiskemiddag

Nå skal jeg tipse dere om torsk i frakk, en veldig enkel fiskemiddag som alle liker, uansett om de liker fisk eller ikke.

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Torsk i frakk er enkelt og greit torsk i butterdeig som er bakt i ovnen. Det tar lenger tid enn å bare steke en torskefilet, men det smaker tusen ganger bedre. Du kan bruke akkurat de krydderene du vil, jeg liker blåmuggost eller ferske grønne krydder.

Jeg synes det beste er å bruke noen tynne fiskefileter. Vi bruker ofte Firstpricetorsk. Du trenger en filet og en butterdeigsplate per person.

Oppskrift:

  1. Tin begge deler så de ikke er frosne lenger (men ikke varme).
  2. Kjevl ut butterdeigsplata.
  3. Tørk fiskefileten med tørkepapir og legg den midt på butterdeigen.
  4. Dryss på krydder (basilikum, timian, salvie etc er fint) og en ost du liker. Blåmugg er en personlig favoritt, fetaost ser dere på bildet.
  5. Brett igjen butterdeigen så det dekker fisken som best du får til.
  6. Putt i ovnen på ca 200 grader, trenger ca 20 min. Stek til butterdeigen er gyllen. Om fiskefileten er tynn er den mer enn klar, er det en tykk bit bør du har lavere temperatur og lenger tid.

I dag hadde vi salat laget av tomat, paprika, rødløk og olivenolje som vi hadde til. Vi pleier ikke å ha potet eller noe annet til fordi det er nok mat i butterdeigen, men det er fint å ha grønnsaker til. Ovnsbak paprika eller sopp til, eller ha gulrøtter, brokkoli eller brekkbønner ved siden av.

Nam!

English: you should try oven baked cod in butter dough or filo pastry. It is perfect for cheap cod or for people who prefer their fish to taste less like fish.